Infected Mushroom wrote:What’s next poll going to be?
Probably in the next 24 hours.
Edit: 48 now
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by Shazbotdom » Sun Sep 13, 2020 6:12 pm
ShazWeb || IIWiki || Discord: shazbertbot || 1 x NFL Picks League Champion (2021)
CosmoCast || SISA || CCD || CrawDaddy || SCIA || COPEC || Boudreaux's || CLS || SNC || ShazAir || BHC || TWO
NHL: NYR 2 - 0 WSH | COL 1 - 1 WPG | VGK 2 - 0 DAL || NBA: NOLA (8) 0 - 2 OKC (1)
NCAA MBB: Tulane 22-19 | LSU 26-16 || NCAA WSB: LSU 35-11
by Infected Mushroom » Sun Sep 13, 2020 6:12 pm
by La Xinga » Sun Sep 13, 2020 6:14 pm
by Shazbotdom » Sun Sep 13, 2020 6:24 pm
ShazWeb || IIWiki || Discord: shazbertbot || 1 x NFL Picks League Champion (2021)
CosmoCast || SISA || CCD || CrawDaddy || SCIA || COPEC || Boudreaux's || CLS || SNC || ShazAir || BHC || TWO
NHL: NYR 2 - 0 WSH | COL 1 - 1 WPG | VGK 2 - 0 DAL || NBA: NOLA (8) 0 - 2 OKC (1)
NCAA MBB: Tulane 22-19 | LSU 26-16 || NCAA WSB: LSU 35-11
by Katganistan » Sun Sep 13, 2020 9:13 pm
Thepeopl wrote:Katganistan wrote:
10 days, according to Wikipedia.Modern
Even though the traditional method is still widely practiced, modern understanding of the chemistry behind the formation of century eggs has led to many simplifications in the recipe. Today, soaking raw eggs in a solution of table salt, calcium hydroxide and sodium carbonate for 10 days, followed by several weeks of aging while wrapped in plastic, is said to achieve the same effect as the traditional method. This is because the chemical reaction needed to produce century eggs is accomplished by introducing hydroxide and sodium ions into the egg, regardless of the method used.
by Port Spratly » Sun Sep 13, 2020 9:30 pm
Santa Selena wrote:Twicetagram and JYPe wrote:That. Also because the taste is just so shit like my personality
Well, here's a list of NOTABLE examples of fermented food:
-Most if not all cheeses
-Kimchi
-Sauerkraut
-Yogurt
-Miso
-Kefir
-Several hot sauces
-ANYTHING THAT CONTAINS ALCAHOL, WHICH INCLUDES:
-Beer
-Wine
-Cider
-Kvas
-Vodka
-Whiskey
-Absinthe
-Brandy
-Buttermilk
-Chocolate
-Ketchup
-ANYTHING THAT CONTAINS BAKER'S YEAST, WHICH INCLUDES:
-Bread
-Doughnuts
-Buns
-Cinnamon rolls
-Bagels
-Pretzels
-Pizza
-Sour cream
-Salami
-Soy sauce
-Surströmming
-Vinegar
And
-Worcestershire sauceNames Are Too Hard wrote:Anyone who doesn’t like Cajun Fries will be tried and executed by frying squad.
What's that?
by Port Spratly » Sun Sep 13, 2020 9:33 pm
by Infected Mushroom » Tue Sep 15, 2020 7:45 am
by Alternamerica » Tue Sep 15, 2020 7:49 am
Infected Mushroom wrote:Anyone here like mooncakes?
It’s something of a big seasonal/festival based thing in Hong Kong.
I’m not the biggest fan but lots of people like. Many moon cakes have eggs on the crust.
September-October is big on moon cakes
by Infected Mushroom » Tue Sep 15, 2020 5:30 pm
Alternamerica wrote:Infected Mushroom wrote:Anyone here like mooncakes?
It’s something of a big seasonal/festival based thing in Hong Kong.
I’m not the biggest fan but lots of people like. Many moon cakes have eggs on the crust.
September-October is big on moon cakes
I like the ones without the egg in the middle. It goes well with milk or tea
by Shwe Tu Colony » Tue Sep 15, 2020 11:30 pm
Infected Mushroom wrote:Anyone here like mooncakes?
by Infected Mushroom » Tue Sep 15, 2020 11:36 pm
by Twicetagram and JYPe » Wed Sep 16, 2020 12:37 am
Infected Mushroom wrote:Anyone here like mooncakes?
It’s something of a big seasonal/festival based thing in Hong Kong.
I’m not the biggest fan but lots of people like. Many moon cakes have eggs on the crust.
September-October is big on moon cakes
by Infected Mushroom » Wed Sep 16, 2020 12:37 am
by Saiwania » Wed Sep 16, 2020 12:43 am
Infected Mushroom wrote:Anyone here like mooncakes?
by An Alan Smithee Nation » Wed Sep 16, 2020 12:53 am
by Infected Mushroom » Wed Sep 16, 2020 2:13 am
Saiwania wrote:Infected Mushroom wrote:Anyone here like mooncakes?
Never had it, but it seems to have loads of sugar and fat. Hence, it can almost certainly get onto the list of bad foods that'll sabotage the quest for an athletic body if it is a habit more than just a rare treat.
https://www.purelyb.com/be-nourished/nu ... in-on-this
by Twicetagram and JYPe » Wed Sep 16, 2020 2:58 am
by Shwe Tu Colony » Wed Sep 16, 2020 9:56 am
by Alternamerica » Wed Sep 16, 2020 10:09 am
Infected Mushroom wrote:Saiwania wrote:
Never had it, but it seems to have loads of sugar and fat. Hence, it can almost certainly get onto the list of bad foods that'll sabotage the quest for an athletic body if it is a habit more than just a rare treat.
https://www.purelyb.com/be-nourished/nu ... in-on-this
It is unhealthy
But it just goes so well with tea
by Infected Mushroom » Wed Sep 16, 2020 1:13 pm
by Infected Mushroom » Wed Sep 16, 2020 1:14 pm
by Alternamerica » Wed Sep 16, 2020 2:02 pm
Infected Mushroom wrote:Sometimes we eat it at Chinese New Year too (in addition to Mid Autumn Festival)
Infected Mushroom wrote:
Anyone a fan of durian?
I don’t like it much. I lean towards berries and grapes.
by Glenbrook » Wed Sep 16, 2020 4:20 pm
Alternamerica wrote:Infected Mushroom wrote:Sometimes we eat it at Chinese New Year too (in addition to Mid Autumn Festival)
Isn't it usually sold at Chinese and Vietnamese groceries during those seasons? It's how I remember what season I'm inInfected Mushroom wrote:
Anyone a fan of durian?
I don’t like it much. I lean towards berries and grapes.
Never liked it, but to each their own. I'm more of a berries, apples, grapes, nuts, and pumpkin person. Pumpkin also includes kabocha
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