VIKINGS
Welcome to VIKINGS, we provide clean, fresh and healthy fast food.
Healthy ain't having to mean boring and gray. We offer you the finest choice of burgers, falafels and Mexican cuisine.
Our history
The first restaurant was launched in February 1992 by Ingrid Halvorsen in Vatharby, Kongenshus, South Minnesota.
We were unique at the time for being one of the few vegetarian-focused fast food restaurants.
In those 29 years, we've got 550 outlets across six countries, and are now seeking to expand further.
Franchising
We have franchising opportunities for you to expand your business. We allow some latitude.
However, in line with company policies, meat cannot be sold on-site and all premises allow sale of alcohol.