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1. What meals are included in a typical day?
2. What time do these meals typically take place?
3. Are there any specific dishes served at most or all of the meals?
4. What is done with leftover food?
5. If guests come over unexpectedly, are they offered food?
6. If guests are usually offered food, is it a full meal, a snack, or something else?
7. If they're not offered food, why?
8. If guests come over as previously planned, are they offered food?
9. If they are, is it a full meal, a snack, or something else?
10. If they're not offered food, why?
11. Are unplanned guests expected to leave during mealtimes?
12. What would a typical guest's reaction be to not being served food?
13. What would it be if they were served food?
14. Do socioeconomic barriers (such as gender, caste, class, age, etc.) determine whether or not they are offered food?
15. Is it a faux pas to accept offered food?
16. Is it expected to give money to anyone whose food you eat?
17. How typical is it for your people to charge guests for food that they offered?
18. If so, how is this money calculated?
19. If not, why?
20. What reason do your people suspect that Sweden doesn't feed their guests?
















