Wink Wonk We Like Stonks wrote:hunting, for sport or otherwise, is definitely more ethical than fucking factory farms.
Um, only if you consider what is done to the animals, without considering also what is done with their meat.
You seem to be saying the moral cost to the farmer/hunter is all that matters. And that just doesn't work for me. It's removing the context, and if we're going to do that then what about unlimited hunting the extinguishes every large species on the continent? The dodo attests to this, and the blue whale would too, if governments hadn't stepped in to defend 'the commons'. Buffalo in North America would be extinct, if government had not fully reversed itself from
paying bounties to legally protecting the animals. I could go on. You must surely acknowledge extinction of species as an ethical cost.
I'm making no assumptions about you, but I eat meat from the shop. I buy "free range" etc where it's available, chicken and beef and fish, but I also eat pork which I know is from pigs raised in pens. There is an ethical cost to that, but I would only feel worse if I knew that for every pig I eat the meat from, government allowed hunters for a small fee, to kill a pig in the wild. And leave it to rot.
To avoid the Buddhist dilemma of harming no other life to remain alive, or the even less rigorous Vegan dilemma along the same lines, we have to consider the lives of animals other than our own species, less than ours. There is another consideration, of species, by which the rarer an animal is the more it should be protected, but it does not factor in to human meat-eating choices (unless you're a sicko).
I think it is more ethical to eat all the meat, from an abundant species shot in the wild, than to eat the meat of a farmed animal.
But you mentioned "sport shooting". That is, shooting an animal and assuming that because it is down, it is dead. I'm not so cool with that. The hunter really should make some use of the meat, and if they don't, I would consider it less ethical than farmers killing their animals.
I don't usually pivot to Australia so persistently, but on this subject I think our situation is unique. Most feral species are predators or scavengers, and the most obvious problems are cats, foxes and pigs: even a feral cat is larger than most native predators. All a hunter would need to know is "it's not a kangaroo or a wombat" and they'd be good to go. If it's big it's probably a feral ... or an emu, but it's well known that emus are bullet-proof. So I'd actually be OK with Australian gun-owners hunting "for sport" if they passed a few tests about what is definitely a pig, not a human doing something weird (as we do), where they're likely to see a wombat, and so on.
I would like to see wild pig meat brought to market (if that is safe), and I'd like to eat camel because they are impressive creatures who should not be shot just for sport. But the essential link I would like to make is between shooting for sport, and diminution of the feral species. I feel that's the one thing gun owners and myself, might come together on. Because shooting creatures only ever serves a social purpose, if someone besides the shooter benefits.