Your nations Traditional Delicacy

[North Banrodesia]

Does your nation have a traditional food or delicacy? Please post it here!

In North Banrodesia, the traditional food is Murulek Stew, which is Jon Meat in a special sauce made from ground up Duroot and Jon Feathers. It is eaten as the last meal on Juritante day, which celebrates the original colonisation of Banrodesia.

[Saurisisia]

Broiled cat meat covered in a scrumptious sauce made from various spices, among other dishes.

[Izzyshipper]

A Piazza, which is a folded flat bread stuffed with meats and pasta. It is a versatile dish, orginally eaten by both peasants and nobility, as each could use their own ingredients. A popular variety is to fill the bread with sasauge meat, chicken, fusslini and a rich tomato and basil sauce.

[FarHalon]

Traditional Farhalonian meals consist of blueberry wine, nut-grass bread, and either Goose or Trout.

[Inutoland]

Pit-roasted Giant Ground Sloth with a chilli-pineapple sauce and tropical fruits on the side.

[Vallermoore]

Roast Silverspider.

[Novus Niciae]

Roast game meat or fish is our traditional food.

We have recently discovered a planet with a large population of non sentient velociraptors which are quite tasty with a honey roast glaze and a side serve of salad or vegetables.

[Saurisisia]

We have recently discovered a planet with a large population of non sentient velociraptors which are quite tasty with a honey roast glaze and a side serve of salad or vegetables.

*Blinks repeatedly*

~ Saurisian Raptor citizen

[Bajireyn]

We have recently discovered a planet with a large population of non sentient velociraptors which are quite tasty with a honey roast glaze and a side serve of salad or vegetables.

Sounds delicious.


Anyways the most commonly eaten traditional delicacy in Bajireyn is Roast Brahmin (Two-headed cow) with a variety of side dishes.

[Syleru]

Syleruian cuisine is based heavily off of English cuisine and Indian cuisine. With the combination of the two cuisine philosophy, a much wider variety of tastes, textures and colours can be achieved. English cuisine uses high amounts of fish, pork, potatoes and green vegetables. Indian cuisine utilizes curry, lamb, rice and butter.

A very popular Syleruian delicacy is known as the Ekajasurvina is a Hindi contraction for 'delicacy of one thousand suns,' the name of the dish due to it's heat, bright colouring and intensity and concentration of flavour. The standard Ekajasurvina is created when whole grain rice is flattened out and is topped with potatoes, lamb bits and beans and is rolled into a ball. Various amounts of spices are applied to create a golden-orange colour and spicy heat. Normally there are five-seven balls on a plate with vegetables and lightly fried fish to side the dish, often drizzled with a few slices of chili on top to spice it up.

It has been praised for it's spiciness, appealing look and uniqueness while occasionally criticized for small portions or over-spiciness (We just call these judges wimps.)

[Grand Britannia]

Crumpets, Tea, Pizza Hut.

[Maraque]

Shark fin is the traditional delicacy of Tsvarchivan cuisine. It's very expensive and rare, because shark can only be fished for a very short period of time and so supply of it is scarce, hence why its valued so much.

[Katzen]

A Favorite meal in Katzen is known as SEAL.

Rye bread and fresh Butter,
Cream Poached Halibut,
Grilled Puffin,
Lamb Rib Chops,
Seasonal Vegetables,
Fruit tart or Sweet pastry.

OOC: Take that "Surf-n-Turf"

[Pohlmania]

-

[Tiruna]

Grilled arapaima, and arapaima á la hákarl

[Teddy Bear Republic]

Our traditional delicacy would be Northern Beef dish, which involves a 70% cooked beef from the midsection of a cow with a sweet sauce.

[Astrolinium]

Dormice.

[Wayland-Trust]

Raptor Claw Salad with Balsamic Vinegar.
It tastes allot like lobster or crab.

[The United Colonies of Earth]

Ramen Noodles with Cream Cheese and Garlic.

[North Banrodesia]

Decided to bump.

[Proloteriat]

Fish and Chips.

[New Waterford]

Fish & Chips.

[United Districts of 1]

The main ceremonial meal of the KTU is the Seered Kyotion Wren which has been a staple of our diet since pre-historic times, so much so that a Kyotion is fully resistant to a dangerous bacteria found in the birds stomach while most other peoples are not.

[Sentoro]

Meatpies

[Kingdom of Scotia]

Our traditional delicacy is haggis, consisting of minced sheep's heart, lung & intestines. This is mixed with oatmeal, spices & blood, which is then stuffed inside a sheep's stomach. It is then boiled in hot water. Haggis is highly nutritious & healthy and is traditionally eaten with mashed potatoes (tatties) and turnip (neeps). A small amount of whisky can be added prior to cooking. It is traditional to eat haggis at a Burns Supper held on or around 25th January every year. During this celebration of the life & works of our national poet, Robert Burns, it is customary to recite poetry, sing songs and Address the Haggis.